10 medjool dates
1/8 cup of Earth Circle dulse // or 5 tbsp coconut aminos (to taste)
1/2 of a lime, juiced
1/2 tsp garlic powder
1/2 tsp maple syrup
Mix all ingredients together in a high speed blender until very smooth. Taste and adjust flavors; maple syrup for sweetness, lime juice for acidity, coconut aminos for salty. To thin texture add water. Enjoy!
• As a salt-free alternative to coconut aminos, any dulse will work but Earth Circle is just so naturally salty / mineral rich!
• If you haven’t had dulse keep in mind this is a seaweed and does have a seaweed taste that takes some getting used to.
• If you are using coconut aminos, we love the brand Coconut Secrets. They have a Teriyaki + Garlic option that is delicious all on their own.
• Let’s be honest, dunking sushi rolls in straight coconut aminos is always pretty wonderful. And hassle-free.